Posts

CLASSIC SHRIMP SOUP

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Mackerel Fish Salad

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Pollack Brandade

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Grilled Sea bass with Herbs and Lemon

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Marinade Eel Salad

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Turbot fillets with garlic cream and fresh tomato

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Pan Roast Studded Turbot Fine Herbs

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Studded Turbot with Tomatoes & Olives

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Sea Bass with Star Anise

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Sea bass with Lemon and Black Olives

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Dorade with Lemon and Herbs

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Mediterranean Tuna

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Cod fillet with Cherry Tomatoes and Spices

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Salmon Roll with Rice and Vegetables

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Meatloaf of Tuna and Potatoes

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Cod Crocchette

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Shells in Bean Soup

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Pan-Grilled Tuna Steak

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Cured Salmon Gavlax

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